recipe courtesy of  planted. the market farm
Notes

These apples were sourced locally from Weisbrodt Farm and Orchard located in Scottsville KY. 

ingredients:
  • 1/2 peck of Apples
  • 1/4 TSP cinnimon
  • 1/4 TSP pumpkin spice
  • 1/4 TSP nutmeg
  • A pinch of salt
Instructions
  • Preheat the oven to 225 degrees Fahrenheit.
  • In a small bowl, combine cinnamon, pumpkin spice, nutmeg, and salt.
  • Using a mandoline, slice the apples into 1/8 inch thick pieces.
  • Arrange the apple slices on a baking sheet, ensuring they are close but not overlapping.
  • Evenly sprinkle the spice mixture over the apples. Bake for 1 hour, then flip the slices.
  • Continue to bake for one hour until the apples become crisp. Then, store them in an airtight container to enjoy later.