recipe courtesy of  planted. the market farm

Notes

• Add some seasonally fresh tomatoes, carrots, or any other vegetables you like

ingredients:

• 1-2 Yellow Squash
• 1-2 Zucchini
• 1 onion
• 1 Bell Pepper
• 1 pack of Cremini mushrooms
• 2 gloves of garlic
• 1 stick of butter
• 1 tbsp olive oil
• A Dash of Salt and Pepper

Instructions

• Slice the squash and Zucchini into cube sized pieces.
• Chop the bell peppers
• Dice 1 large onion
• Rough chop the mushrooms
• In a large mixing bowl add your ingredents and mix throughly
• Place ingredents into a aluminum foil packet and cook of the grill for 30 minutes.

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recipe courtesy of  planted. the market farm

Notes

• Serve salad as a side dish or make it a main dish by cooking a skillet of Cornbread with it.

ingredients:

• 2 Bags of The Planted Spring Mix 6oz.
• 3 Chopped Onions
• 2-3 radishes, sliced thin
• 2 Boilded Eggs
• 6-8 Slices of Bacon, cooked crispy
• Hot Bacon Grease 1/4 Cup
• White Wine Vinegar 1/4 Cup

Instructions

• Mix all the ingredients together in a big mixing bowl.
• Add your hot bacon grease and vinegar right before you serve the salad

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recipe courtesy of  planted. the market farm

Notes

• Try adding a Raspberry Walnut Vinaigrette.

ingredients:

• 1 Bag of The Planted Spring Mix 6oz.
• Chopped Strawberries 1 Cup
• Purple Onion, sliced thin. 1/4 cup
• Feta Cheese Crumbled
• Toasted or Candied Pecans

Instructions

• Mix all the ingredients together in a big mixing bowl or you can make individual salads as pictured.

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