recipe courtesy of  planted. the market farm
Notes
  • Add some seasonally fresh tomatoes, carrots, or any other vegetables you like
ingredients:
  • 1-2 Yellow Squash
  • 1-2 Zucchini
  • 1 onion
  • 1 Bell Pepper
  • 1 pack of Cremini mushrooms
  • 2 gloves of garlic
  • 1 stick of butter
  • 1 tbsp olive oil
  • A Dash of Salt and Pepper
Instructions
  • Slice the squash and Zucchini into cube sized pieces.
  • Chop the bell peppers
  • Dice 1 large onion
  • Rough chop the mushrooms
  • In a large mixing bowl add your ingredents and mix throughly
  • Place ingredents into a aluminum foil packet and cook of the grill for 30 minutes.